Parsnip Tender & True

Parsnip Tender & True.  With superb flavour and large roots, this variety is ideal for both the kitchen and the show bench. The long tapering roots have good canker resistance and grow beautifully straight in stone free soils. Parsnip ‘Tender and True’ is a particularly popular variety for its deliciously sweet flesh that is virtually coreless.

Height and spread: 45cm (18″).

Sow
April – May

Harvest
September – February

How to sow
Direct sow parsnip seeds outdoors from April to mid-June to produce quality roots with less risk of canker disease. Avoid sowing in cold or wet soils. Grow parsnips in a sunny position in stone-free, well prepared soil that has been deeply cultivated. Parsnips prefer a fertile, light, well drained soil, which has been manured for a previous crop.

Sow parsnip seeds thinly at a depth of 1cm ( 1/2”) in drills 30cm (12”) apart. Germination is slow and may take up to 28 days. When large enough to handle, thin out the seedlings within each row to 7cm (3”) apart or 10cm (4”) apart if larger roots are required.